Chinese Food

Cooking Steps

1. 

   Step1:Prepare two eggs. Pure milk. Mix well with flou

2. 

   Step2:Stir into a paste.

3. 

   Step3:Put in the onion.

4. 

   Step4:Pan. Put the oil evenly.

5. 

   Step5:A big round cake is a success. A thin layer.

6. 

   Step6:The cakes with milk flavor will be baked.