Chinese Food

Cooking Steps

1. 

   Step1:Hair dough. Knead into dough.

2. 

   Step2:Make the noodles thinner. Then sprinkle the prepared scallions. (chopped scallions. Serve in a bowl. Pour in cooking oil, five spice powder, salt. Make it salty according to your taste.) then roll the edges. Stretch the long strips. Roll them from the edge down into a spiral. Finally, flatten them

3. 

   Step3:Pour the oil into the pot. Heat the pot. Then put it in. Low heat.

4. 

   Step4:Out of the pot.

5. 

   Step5:The biggest one.