Scallion cake

hair:8 peanut oil:8 five spices:8 salt:8 scallion:8 https://cp1.douguo.com/upload/caiku/1/0/2/yuan_10d8f02366f560c4a8ea1f86ef484752.jpg

Scallion cake

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Scallion cake

For the family. For the people you like.

Cooking Steps

  1. Step1:Hair dough. Knead into dough.

  2. Step2:Make the noodles thinner. Then sprinkle the prepared scallions. (chopped scallions. Serve in a bowl. Pour in cooking oil, five spice powder, salt. Make it salty according to your taste.) then roll the edges. Stretch the long strips. Roll them from the edge down into a spiral. Finally, flatten them

  3. Step3:Pour the oil into the pot. Heat the pot. Then put it in. Low heat.

  4. Step4:Out of the pot.

  5. Step5:The biggest one.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Scallion cake

Chinese food recipes

Scallion cake recipes

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