Chinese yam with double peppers

yam:250g green pepper:1 red pepper:1 salt:moderate amount ginger:moderate amount chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/c/5/b/yuan_c586c6c4961d88594ded6e5c134108ab.jpg

Chinese yam with double peppers

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Chinese yam with double peppers

A dish suitable for spring. It's very small and fresh.

Cooking Steps

  1. Step1:Prepare relevant food material

  2. Step2:Cut yam into thin strips and soak in clear water for 5 minute

  3. Step3:Shredded ginger, red pepper and green pepper for standb

  4. Step4:Blanch the cut yams with boiling wate

  5. Step5:Drain after cold wate

  6. Step6:When the oil in the pot is hot, the ginger will explod

  7. Step7:Then add yams and stir fr

  8. Step8:Then stir fry the shredded green and red peppers for 2 to 3 minutes, and add some salt to tast

  9. Step9:Add a little water and simmer for a while, then put a little chicken essence to start the po

Cooking tips:The yam is soaked in clear water after being cut, so as to prevent the yam from blackening and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese yam with double peppers

Chinese food recipes

Chinese yam with double peppers recipes

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