Chinese Food
Braised claw with green pepper
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Cooking ingredients
Cooking Steps
Step1:Wash the chicken feet. Boil in boiling water for ten minutes. Cook until you can insert them with chopsticks. When cooking, put some cooking wine and anise to remove the smell. Don't put one or two more anise. It's too heavy. Then take out the chicken feet and wash them with cold water to remove the smell. Stir fry the spices in another pot. Put the pickled peppers and water into the pickled peppers. Put the drained chicken feet. Put the cooking wine and fried chicken feet into the green peppers. Put the soy sauce. Finally, the chicken essence Close the po
Cooking tips:There are skills in making delicious dishes.
