French muffin tower

low gluten flour:220G whole milk:400ML butter:60G egg:1 sugar powder:20G baking powder:4G baking soda:4G salt:4G lemon juice:10ML strawberry:200G light cream:150ML strawberry jam:moderate amount https://cp1.douguo.com/upload/caiku/f/e/1/yuan_fe53b0646defbb2e5e3a13b1f98a1ed1.jpg

French muffin tower

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French muffin tower

Cooking Steps

  1. Step1:Prepare the materials for preparation. In this way, the quantity of three people should be reduced. If you want to reduce the quantity, you should reduce it by proportio

  2. Step2:Mix the milk with lemon juice and an eg

  3. Step3:Mix in the melted butte

  4. Step4:Flour + baking powder + baking soda + sugar powder + salt mi

  5. Step5:Mix in the milk mixture from step

  6. Step6:Mix with egg crea

  7. Step7:Heat the pan over medium heat. Rub the bottom of the pan with butte

  8. Step8:Pour in a spoonful of batter. Fry until bubbles appear on the surface and turn ove

  9. Step9:Pan fry both sides until golden yellow. Store in a preheated oven at 80 ℃.

  10. Step10:Pancakes are all fried and covered with cream and strawberries. Finally, drizzle with strawberry jam. It's more greasy with coffee.

  11. Step11:I'm your food is a new book that has been published. It is the first time to gather its most popular food into a volume. It talks about food, emotions and stories in a personalized and bold language. No matter from layout design, food photography and essays, the book embodies the integration style of warmth and coquettish of Guishu. Jingdong, Dangdang, Amazon and tmall search I am your dish more surprises you absolutely deserve to have.

Cooking tips:There are skills in making delicious dishes.

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