Chinese Food

Cooking Steps

1. 

   Step1:Prepare the required material

2. 

   Step2:Break up the eggs for use; chop up the hot cabbage; chop up the onions

3. 

   Step3:In a hot oil pan, stir fry the egg mixture into small pieces

4. 

   Step4:Pour in the rice. Stir quickly until there are rice grains jumping in the pot

5. 

   Step5:Stir fry in spicy cabbage

6. 

   Step6:Add onion, chicken essence, sesame oil and stir well.