Chinese Food
Apple Muffin
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Cooking ingredients
Cooking Steps
Step1:Prepare eggs, apples and flour. As for the quantity, I've always estimated it. Most people have almost no habit of using ingredients at home. It doesn't matter. Flour can be low gluten or plain flour. I use whole wheat flour.
Step2:Apple peels and mud. You can make a bowl with auxiliary food. You can also use a blender. Of course, it's troublesome to use a blender for a little thing. You can also use a knife to cut mud.
Step3:Beat the whole egg. The purpose is to make the protein bubble. This can make the muffin soft. But if you don't have time, no equipment, no hair. It's just that the taste is not so soft. But, the child won't min
Step4:Mix the egg, flour and puree.
Step5:Add a little water and stir evenly. It's good to make a paste. The best paste can have a little fluidity.
Step6:Spoon by spoon. The pot can be oil-free. It is best to use a non stick pot.
Step7:It's good to start the pot and set the plate. If adults or older children eat can be drenched with jam. Honey.
Cooking tips:When you add supplementary food to your children, the parents will bear great pressure. On the one hand, they will accept some modern ideas, such as less oil, less salt, less meat, more vegetables, more good and more light. On the one hand, in the face of the elders' parents in law, there will always be a lot of helplessness. In fact, it comes down to the fact that we are not strong as parents, or that we are too unable to work as parents. When you make all the supplementary food for your children. The children eat well. Less illness is a strong response to the old thinking. Don't complain that you don't have time to work. Most Chinese parents are dual-functional. It is the Kwai Fu's practice that children are developing and fast at random. There are skills in making delicious dishes.
