Chinese Food

Cooking Steps

1. 

   Step1:Wash crab and cut into pieces.

2. 

   Step2:Wash and cut the onion. Wash and slice the garlic.

3. 

   Step3:Fix the powder and paste the pastry.

4. 

   Step4:Put the crab in the mixed paste and stick it. Heat the oil in the pot to release the crab.

5. 

   Step5:Fried crab on both sides with yellow wine and soy sauce.

6. 

   Step6:Add brown sugar, garlic and a small amount of water to cover and simmer.

7. 

   Step7:It's a delicious crab with scallion.