Chinese Food
Shrimp and crab congee
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Today 520. It's hard for you. Special pot of your favorite shrimp and crab congee ~
Cooking ingredients
Cooking Steps
Step1:A crab. Clean it u
Step2:The shrimp is treated as shown in the figure. Pick out the shrimp line with toothpic
Step3:Spare materials. Marinate shrimps and crabs with cooking win
Step4:Soak the rice for half an hour. Drain the water. Add three tablespoons of peanut oil and mix well. It's quick to cook. And it keeps the pot from touchin
Step5:Put enough water in the casserole once. When the water is boiled, add rice and ginger to the casserole until the rice blooms
Step6:After the rice is cooked, add the crab and cook for 5 minute
Step7:Add salt in shrimp pot for 5 minute
Step8:Oh, a pot of thick porridg
Step9:Open, eat and pul
Step10:Porridg
Cooking tips:1 - put enough water at a time. 2 - if you want porridge to be thin, you need more water. If you want porridge to be thick, you need less water. 3- if you need to add water in the middle of the process, please comment on adding warm water 4] cooking is good and delicious.
