Egg beauty syrup

egg:two apple one:8 appropriate amount of mung beans:8 amount of boiled water:8 amount of sugar:8 https://cp1.douguo.com/upload/caiku/d/a/4/yuan_dad4d72133cc8e62276582fe8a070be4.jpg

Egg beauty syrup

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Egg beauty syrup

The newly created sugar water method. Eggs can supplement protein. Mung beans can clear away heat and detoxify. Apples can supplement vitamins and carbohydrates.

Cooking Steps

  1. Step1:Prepare two eggs. Clean them. Wait for the green beans to burn for 15 minutes before putting them in. Put them in the shell.

  2. Step2:Clean the mung bean. Soak it for about 15 minutes. Wait for the water to boil. Put the mung bean in. You can add some red beans to the green beans. Put it in for about ten minutes, put the eggs in for about five minutes, turn off the fire and wait for half an hour.

  3. Step3:Prepare an apple. Clean it. Peel it. Cut the apple into four parts. When the mung bean is rotten, put the apple into the burning minute. Finally, put the sugar down. Just fine.

  4. Step4:First, put the green beans in the bowl. Then put the apples in the bowl. Finally, divide the eggs into two parts and put them in the bowl.

Cooking tips:Boil the water first, put the mungbean in the pot for ten minutes, then clean the eggs. Put the whole shell into the pot. Wait half an hour, the mungbean will rot, and finally put the apple into the pot for five minutes to finish. Finally, take the egg out of the shell, put the mungbean into the bowl, and then put the egg and the apple into the pot. There are skills for making delicious vegetables.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Egg beauty syrup

Chinese food recipes

Egg beauty syrup recipes

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