Chicken porridge is a delicacy. Common chicken porridge includes: chicken porridge with wine, chicken porridge with white rice, chicken porridge with three delicacies and chicken porridge with peanuts. This delicious chicken porridge introduced by Cainan is called reminiscence chicken porridge. Many people's childhood memories are related to certain foods. Do you remember the chicken porridge cooked for you by my father when I was a child? It's fragrant and smooth. It's integrated into my father's and mother's love. Whenever I see the chicken porridge, I always think of buying fireworks for you on that birthday. People who make chicken porridge for you. Today, it's your turn to cook a bowl for them.
Step1:Clean the rice and put it into the pot. Add 2000 grams of water. Boil it and cook it into conge
Step2:Put the chicken in another pot. Add ginger and water. Boil it over low heat. Remove and cool
Step3:Shred the chicken. Season it with chopped green onion, salt, pepper and cooked oil
Step4:Pour the seasoned chicken shreds into the porridge pot. Simmer for a while
Cooking tips:1. The biggest difference between porridge with vegetables and porridge with white rice is that porridge with vegetables can never be cooked for a long time. The rice must be soaked for ten minutes after washing. Then it must be crushed with a rolling pin. It should be controlled in the shape of most half grains. It's a short time to cook porridge. It tastes good. 2. Add enough water once for porridge cooking. Do not add water twice. There are skills in making delicious dishes.