Fried squid in Korean style

fresh squid:2 salt:moderate amount MSG:8 egg:one crumbs:8 starch:8 https://cp1.douguo.com/upload/caiku/5/8/3/yuan_5801067fe4654e0647c1252bbd4aade3.jpg

Fried squid in Korean style

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Fried squid in Korean style

Cooking Steps

  1. Step1:Stir salt monosodium glutamate, egg and starch evenl

  2. Step2:Cover with crumb

  3. Step3:Fry until golde

  4. Step4:Loadin

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried squid in Korean style

Chinese food recipes

Fried squid in Korean style recipes

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