Step1:Wash and cook duck egg
Step2:Shell off for standb
Step3:Put all the seasoning in the pot (soy sauce is about two spoons of the super large spoon in the picture. Salt is slightly added to make up the flavor
Step4:Put in the shelled duck eggs. Add water until I stewed them in a slow cooker for 45 hours. So it's delicious. If the color is good, the ordinary pot can be stewed in a small heat for about 1 hou
Step5:Finished product
Cooking tips:Well, recently, the greedy insect has been hooked out. I really want to eat stewed eggs. It's not only tea eggs, but also stewed eggs. Isn't life so happy? Well, we are friends. There are three or four kinds of stewed eggs. I like to use duck eggs to make stewed eggs. I prefer the strong flavor after long cooking, and the taste of duck egg yellow won't become very dry even after long cooking, so the taste and taste can be good Have ~ perfect at the same time. Perfect ~ good cooking skills.