Cooking Steps

1. 

   Step1:First of all, the fresh shrimps bought are alive. First, put a pot in the water for a while. Then wash them one by one. Remember not to twist the heads of shrimps. Then the shrimps will die immediatel

2. 

   Step2:After washing, sprinkle with salt. Mix well. Then the shrimp will be more lively

3. 

   Step3:Minced millet with garlic and ginger. Set asid

4. 

   Step4:Cut the garlic and put it in the salted shrimp pocke

5. 

   Step5:The minced millet and ginger are put into the pocket in tur

6. 

   Step6:At this time, add soy sauce and stir evenly. Put it in the refrigerator and refrigerate. Remember it's not frozen. Put it on for one day. The next day it will be deliciou

7. 

   Step7:When you want to eat it, add a little white wine and mix it evenly. Finally sprinkle with chopped green onion and celery. Otherwise, it will be bad if you soak it for a day earlier. It's the same process to make pickled crab. Only the crab needs to be put for two days. It's finished. The best match - white porridg