Cooking Steps

1. 

   Step1:Soak the steak in clear water for an hour. Then the blood water will be clean. Soak the bleeding water and drain the water. Add the powder and salt, mix well and marinate for more than half an hour.

2. 

   Step2:Peel and wash the potatoes. Wash the cabbages. Peel and wash the carrots.

3. 

   Step3:Cut potatoes, cut carrots, wash cabbage, wash mushrooms in water. Prepare steak seasoning.

4. 

   Step4:Sauce the steak, wash and cut the onion.

5. 

   Step5:Pan fry the steak with hot oil on both sides, then put it in a bowl.

6. 

   Step6:Here's the steak. Put it first.

7. 

   Step7:You can fry potatoes and carrots in the oil of the steak. Put on the delicious soy sauce. Add a small amount of water and cover the potatoes over medium and small heat to cook them in seven minutes and then put the steak.

8. 

   Step8:Put on the steak, mushrooms, scallion, put on the steak. Then continue to cook over medium low heat.

9. 

   Step9:Put on the cabbage and the lid - it will do.

10. 

    Step10:Let's spread the onion in the pot.