Cooking Steps

1. 

   Step1:Wash and cut pig's hooves.

2. 

   Step2:Add a small amount of water to the pot under the pig's hoof. Add rice wine, soy sauce, star anise, cumin powder, Chinese prickly ash noodles, sugar, salt and dried red peppers. Mix well and cover with the fire to boil. Wait for the high-pressure pot to crack and turn off the fire for about 15 minutes.

3. 

   Step3:Peel, wash and cut potatoes.

4. 

   Step4:Mix the potatoes and continue to stew

5. 

   Step5:Boil the pot and spread the onion.