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Step1:Material collectio
Step2:Soften butter at room temperature and add sugar powder. Stir clockwise and mix well. It can't be dismissed. Just mix.
Step3:Break up the eggs. Use a 15ml spoon to scoop them up. Not too much. Add butter. Stir well.
Step4:Add minced prunes to the butter. Stir well.
Step5:Pour in the flour. The flour can be sifted but not sifted. I didn't pass the sieve. Stir evenly. Maybe it's a little thin at this time. Don't care. Continue mixing. Knead by hand without too much dry powder.
Step6:Knead until there is no dry powder. It's better to have a smooth surface.
Step7:If there is a mold, it can be used.
Step8:Wrap the plastic wrap and put it in the freezer for 30-60 minutes.
Step9:After freezing, cut into pieces without removing the plastic wrap.
Step10:Preheat the oven at 160 ℃ for 10 minutes. Put the cookies in the oven for 20 minutes.
Step11:Done. It's Crispy when it's cold.
Cooking tips:It's better to use sugar. Avoid being unable to melt. Mince prunes. There are skills in making delicious dishes.