This cold vegetable has technical content. Many dishes pushed here are actually very simple. Most of the time, I hope to bring out familiar things to remind you. The simplest and the most practical. I don't need to spend too much energy. But I also eat vegetarians with flavor. Lettuce is just in season.
Step1:Blanch walnuts with boiling water, peel off the skin, cut lettuce and a little carro
Step2:Put a little vinegar and salt on the plate and mix well; garnish with coriander at las
Cooking tips:Not too much seasoning. The fragrance of lettuce itself matches the mellow walnut kernel. The richer the taste, the more delicious it is. There are skills in making delicious dishes.