Chinese Food
Fresh and juicy party star - Orleans golden hammer
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If you love delicacy and mushroom, please pay attention to the WeChat official account of mushrooms. Push the new recipes regularly. Any questions can be sent to me in the public address. Search for feixiaogumeishi or one person, one rabbit, one kitchen. Duang, Duang, Duang, fried chicken is always so tempting for a foodie. Endless temptations. I am so. Such is cheap. We can never escape the stories about fried chicken. Fried chicken control started self-development. It's called self-development. Because. Orleans materials are bought by supermarkets. Oven version of fried chicken. Less oil. More healthy. Watching the chicken in the oven ziziqi bubbles. Fragrance slowly floating over. Then the whole room is. That feeling. Great. This time, we still use the method of the last air frying pan version of fried chicken. We use oatmeal instead of bread bran. In fact, the effect is the same
Cooking ingredients
Cooking Steps
Step1:Wash the chicken wing root with wate
Step2:Use a knife to cut the head of the chicken wing root. Cut the fascia. It's better to use a serrated knife for better operation
Step3:Slowly push the meat on the top along the bone to the lower part of the wing root. Expose the bone. Make all the chicken wing roots in turn
Step4:Take 20g of Orleans marinade, add a little salt, put in a little water, mix well, put in the processed chicken wing root, marinate overnight is bette
Step5:Shape the marinated chicken wing root properly. Roll it several times in the oatmeal to make the oatmeal evenly cover the surface of chicken wing root. Wrap tin paper on the top of bone. Brush a little oil on the surface of chicken wing root with nozzle oil pot or small brush
Step6:Put the wings in the middle and lower layers of the oven. Set the app to 200 degrees. 20 minutes. The wings baked in 20 minutes are relatively fresh and juicy. The surface color will not be too deep. If you are afraid of insecurity, you can add another 10 minutes
Step7:In a few seconds, the information will be transmitted to the oven. Start working
Step8:Bake until golden brow
Cooking tips:1. I use oatmeal to break instead of bread bran. It's more convenient and healthier. 2. Be sure to spray oil outside oatmeal. Otherwise, it won't turn yellow. Oatmeal is still white. 3. If you want the color to be darker, you can cook longer and taste better.
