Chinese Food
Stir fried bacon and Holland bean
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The student party. The dream of cooking is shining. Please pay attention to and collect aces.
Cooking ingredients
Cooking Steps
Step1:Prepare the seasoning. Cut it.
Step2:Wash the Holland beans. Put them aside and drain.
Step3:When the water is boiled, pour the Holland beans into the hot pot and cut them into pieces (about 2 or 3 minutes). Holland beans are not easy to fry. Cooking them first is not easy to cause food poisoning
Step4:Put in cold water immediately after cooking. Make it taste better. Put aside for later us
Step5:Heat up a little oil in a hot pot. Put in the seasoning (garlic, bacon, ginger slices, green pepper) and stir fry until cooked
Step6:Add soy sauce. The color is beautiful, momada (≥ ≤
Step7:Stir fry the peas. Add some water if the pot is dry.
Step8:Add chicken essence (^ o ^) when you want to star
Step9:Put it on a plate and prepare to eat i
Cooking tips:When washing and drawing lotus beans, they can be broken into two parts. It's easy to pull out the silk. There are skills in making delicious dishes.
