Chinese Food

Cooking Steps

1. 

   Step1:Hair. Warm water yeast powder, stir open flour and knead into doug

2. 

   Step2:Put the dough in a warm place for two hour

3. 

   Step3:The dough is so big that it expands rapidly^_ ^

4. 

   Step4:Cut the meat. Cut the scallion and put it into the seasoning and mix wel

5. 

   Step5:Make the shape of Baozi and put it on the electric cake scal

6. 

   Step6:Put it evenly and remember to turn it upside down and not cover it, otherwise the soup will be pressed out

7. 

   Step7:Out of pot ～～

8. 

   Step8:Deliciou

9. 

   Step9:It's delicious ha ha ha h