Cooking Steps

1. 

   Step1:Cut the auxiliary materials for standb

2. 

   Step2:Wash and cut the mushrooms, wring the water, cut the chicken legs and marinate them in soy sauce for half an hou

3. 

   Step3:Put oil in the hot pot and let the auxiliary materials tast

4. 

   Step4:Add chicken pepper and water over the chicke

5. 

   Step5:Put one pepper and two spoons of soy sauce and one spoonful of cooking wine and one spoonful of salt on the small fire to collect the juic

6. 

   Step6:Finish wor