Spicy shredded kelp

kelp:500g chili oil:moderate amount minced garlic:moderate amount vinegar:moderate amount salt:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/2/5/d/yuan_25f1cf647fe1f25166fda4737623601d.jpg

Spicy shredded kelp

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Spicy shredded kelp

Eat more kelp to detoxify. I bought a lot today. Like to eat cold sauce. It's sour and spicy. It's a good meal.

Cooking Steps

  1. Step1:Boil the kelp in boiling water for 10 minutes.

  2. Step2:Cut the blanched kelp.

  3. Step3:Roll it up. Cut it into thin threads.

  4. Step4:Wash it in water after cutting.

  5. Step5:Put in the salt.

  6. Step6:Add garlic, soy sauce, sugar and vinegar.

  7. Step7:Finally, add chili oil. Stir evenly.

  8. Step8:Yes.

Cooking tips:When cooking kelp, you can put some vinegar. It's quick to cook;. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy shredded kelp

Chinese food recipes

Spicy shredded kelp recipes

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