Cooking Steps

1. 

   Step1:After the orange peel is soft with bubbles, you can scrape off part of the orange white according to your taste. Chop i

2. 

   Step2:Soak red beans for 1 hour.

3. 

   Step3:Put the red beans in the casserole and cook for 1 hour. Squeeze each other with two spoons. Press the red beans until they are crisp and rotten.

4. 

   Step4:Turn down the heat. Put in the tangerine peel. Cook for 2 hours.

5. 

   Step5:20 minutes before turning off the fire. Add the broken brown sugar.