Chinese Food

Cooking Steps

1. 

   Step1:Wash cabbage and set aside. (you can stir fry the whole one or make it into small pieces according to your own preference.

2. 

   Step2:Chopped scallion, ginger and garlic for us

3. 

   Step3:Put a little oil in the pot. When the oil is hot, put in the chopped onion and ginger to make it fragrant.

4. 

   Step4:Stir fry the cabbage. Add a little salt, sugar and fish sauce (no chicken or MSG).

5. 

   Step5:Stir fry until the vegetables are all collapsed, then put in the garlic and stir fry twice to make the pot.