Chinese Food
Spaghetti with corn noodles
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Eating at home also requires delicious pasta. It's easy to use. It's simple in shape. On weekends, you can try spaghetti made of corn noodles. We need to eat more roughage when we are busy. It's good for our health.
Cooking ingredients
Cooking Steps
Step1:Soak the corn noodles and chop the pig meat into meat stuffing. Dice cucumber and onion. Peel tomatoes. Cut them into long strips for later modeling.
Step2:In a hot oil pan, saute the onions until they are tender.
Step3:Stir fry the onion. Pour the diced cucumber into the pot. Continue to stir fry.
Step4:Stir fry the diced onion and cucumber for 2 minutes and serve.
Step5:Hot oil pot. Put in the diced tomatoes. Stir fry until the tomatoes are soft and rotten.
Step6:Stir fry the tomatoes into sauce. Pour in the chopped meat paste and stir fry. Then pour in some tomato sauce. Stir fry the paste. About 3 minutes.
Step7:Put the onions and cucumbers in the saucepan. Continue to stir fry. About one minute.
Step8:Boil the noodles of the soaked corn. Put them into the plate for standby. Roll up the peeled tomato skin in one direction. Then turn it over. A simple flower. It's ready.
Step9:Put the sauce on the noodles and finish the work.
Cooking tips:1. Tomato skin. Cut it off. Roll it up in one direction. Then turn it around. It's a simple flower. Decorate the plate. It will be more beautiful. 2. When frying the meat sauce, put some raw soy sauce properly, and freshen the meat sauce. There are skills in making delicious dishes.
