Chinese Food
Fried rice with fennel
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There was a lot of rice left last night. I woke up in the morning and found that it was dry and crisp. Fried rice could not be more suitable. I used to eat Yangzhou fried rice more than I bought anethole yesterday. Ha ha. I don't know the flavor of fried rice with fennel. You're looking forward to it, too
Cooking ingredients
Cooking Steps
Step1:Prepare carrots. Fennel
Step2:Clean fennel, cut into small pieces. Dice carro
Step3:Cut lean meat into small grains, add salt, soy sauce, ginger water, edible oil, marinate for a whil
Step4:Put oil in the hot pot. Stir fry the meat until it changes color
Step5:Then add the carrot and salt. Continue to stir fr
Step6:When the yellow light of the carrots is on, let's have rice. Stir fry
Step7:Finally, add some soy sauce to fennel, stir fry for a while, and then start cooking.
Step8:It turns out that this fried rice is really special. It's delicious. It's light sweeping.
Cooking tips:The fennel will be put into the pot at last. There are skills in making delicious dishes.
