Cooking Steps

1. 

   Step1:Prepare scallops, job's tears and ham slices. Cut the wax gourd. Clean it all.

2. 

   Step2:Put a bowl of water in the pot. Put in scallops, job's tears and ham. A large fire is boiling in a small one.

3. 

   Step3:Cook the job's tears until they are a little rotten and put them in the wax gourd for ten minutes.

4. 

   Step4:When the winter melon is ripe, add salt and lard. The winter melon and soup are very delicious.