Chinese Food
New edition - boiled meat slices
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5.20 everyone is basking in happiness, basking in gifts and asking for gifts. I just want to make my husband a dish that I have prepared carefully. No matter what the taste is, I have prepared it carefully..
Cooking ingredients
Cooking Steps
Step1:Cut all the materials. These are for the last shower.
Step2:Cut the materials to explod
Step3:Ready to us
Step4:Boil all the dishes in boiling water. Put them in the pot to be ready to boil beef later
Step5:When all is ready, start to burn. Oil - put in spices and stir fry. Then put in bean paste and Pixian bean paste and stir until fragrant and the oil turns red. Pour in beer and cooking wine and soy sauce and add some water to boil.
Step6:After boiling, pour the previously marinated beef together. Use chopsticks to separate the pieces of meat. When the color changes, you can start the pot. Then put the one to be oiled on the top. Heat the oil and pour it on
Cooking tips:Beef should be mixed with egg white, starch, flour, cooking wine, salt, old soy sauce and raw soy sauce, then marinated for 15 minutes. After the color changes, you can cook well.
