Cooking Steps

1. 

   Step1:Put biscuits into the blender and grind them into powder. The finer the powder, the better.

2. 

   Step2:Whisk the cream until it has a slight texture. Add the condensed milk and continue beating until it is seven or eight times distributed. Put it into a mounting bag. Cut a small hole at the top.

3. 

   Step3:Spread a layer of cake powder at the bottom of the pudding cu

4. 

   Step4:Squeeze on a layer of cream, spread a layer of dry cake powder, and so on.

5. 

   Step5:The top layer is made of cake powder.

6. 

   Step6:Done.