Cooking Steps

1. 

   Step1:Cut section of spring bamboo shoo

2. 

   Step2:Start the oil pan. Stir fry the asparagus after the oil is warm. Stir fry with salt, soy sauce and sugar. Add some water and cover for 1 minute

3. 

   Step3:Turn off the fire when the water is fast drying. Stir fry with shallot and chicken essenc