Cooking Steps

1. 

   Step1:The mung bean is washed, impurities are removed, lotus seeds are soaked, and the benefits are soaked in advance to make mung bean san

2. 

   Step2:The tremella is soaked in warm water. Remove the root. Tear it into petals. Soak for 23 hours in advance. Cook it thickest and smoothest

3. 

   Step3:Put mung beans, tremella and lotus seeds in the electric pressure pot. Add wate

4. 

   Step4:Select soup ke

5. 

   Step5:This day, it's a big thing to cool down. Last super simple summer syrup. Take it out and drink it when it's frozen. Leng Sen Er Leng Sen er. Ice skatin