Chinese Food
Lele's own dish Hongshan vegetable and moss noodles
(787381 views)I love Hongshan vegetable moss. I planted some of them. They were growing well. I went out for a few days. There was no water to drink. They all withered. I rescued some of them. I only ate them below.
Cooking ingredients
Cooking Steps
Step1:The leaves have withered.
Step2:Rescue some.
Step3:Wash the vegetables and cut into long strips.
Step4:Heat the oil in the casserole. Stir the shallots in a small heat. Stir the mushrooms in the casserole. Stir the vegetable moss. Stir fry for a few times. Put the tomatoes in the casserole. Add water.
Step5:The other pot cooked the picture.
Step6:Put the cooked noodles in the prepared vegetable soup. Mix the taste.
Cooking tips:I grow some dishes I like at home. I feel very good. There are skills in making delicious dishes.
