Bitter gourd in cold sauce recipe

Bitter gourd in cold sauce

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It's a good treasure for clearing heat and detoxifying. How can we not love.

Cooking ingredients

balsam pear:one

red pepper:one

salt:moderate amount

white vinegar:moderate amount

sesame oil:moderate amount

Cooking Steps

Step1:A big balsam pear. Only half of it. Wash it.

Step2:Scoop out the white core of balsam pea

Step3:Slice balsam pear. Bow the balsam pear gently with your hand. It's more convenient to cu

Step4:Blanch balsam pear. Then put it into cold water. Make the balsam pear crispy

Step5:Dish. Add shredded red bell pepper, salt, white vinegar, sesame oil (a small amount of monosodium glutamate can be added), and mix well to finis

Cooking tips:The seasoning is added according to the weight of balsam pear and red bell pepper. The seasoning is suitable for your taste. There are skills in making delicious dishes.