Chinese Food
Fried rice
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Rice is an important staple food in our diet life. The unique aroma of rice grains and the light sweetness after chewing are irresistible. It's convenient to cook rice with all kinds of fresh ingredients. It's time-saving and convenient to make the ingredients fully integrated into the rice. Every mouthful can enjoy the original taste of the ingredients.
Cooking ingredients
Cooking Steps
Step1:Materials are ready.
Step2:Soak the dried shrimps in warm water for 15 minutes. Remove the shells and dice them. Then dice all other ingredients
Step3:Put olive oil in the pot and cook it 80% hot. Add diced bacon and shrimps and saute until fragrant
Step4:Add diced green peppers, diced onions and diced carrots in turn. Stir fry green beans and corn together. Mix in proper salt and suga
Step5:Pour the overnight rice into the pot. Beat with a spatula and stir fry together. Add a small amount of soy sauce and black pepper. Stir fry the rice grains and color them evenly to start the pot.
Cooking tips:1. Dried shrimps are used for freshness. If not, they can not be put. Other ingredients can be adjusted according to their own preferences; 2. The overnight rice selected should not be too wet and soft. When fried in this way, the rice grains will be relatively loose, so as to achieve the effect of separating the grains; 3. The whole process of frying should be done by using a large fire, and quickly stir. There are skills in making delicious dishes.
