Boiled meat slices

ridge:8 wheaten:8 scallion, ginger and garlic:8 uncooked cooking wine:8 chili salt:8 https://cp1.douguo.com/upload/caiku/2/7/7/yuan_272130547ac8e2610bb61eec6dac7d57.jpg

Boiled meat slices

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Boiled meat slices

Cooking Steps

  1. Step1:The materials are prepared, the starch for meat is used, the wine is salted in advanc

  2. Step2:Wash the oats, blanch them with water and put them in a bowl for later us

  3. Step3:Stir fry chives, ginger and garlic with a spoonful of Pixian bean paste to produce red oi

  4. Step4:Boil with water in the po

  5. Step5:Put the marinated meat into the pot one by one if it's afraid to stick together. Put it in the pot, stir it and boil for three or five minutes

  6. Step6:At last, pour the soup and meat into the bowl paved with oatmeal and sprinkle some chopped scallion and garlic on the top. If you like pepper, sprinkle some pepper on the top. Finally, sprinkle the hot oil on the top of the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled meat slices

Chinese food recipes

Boiled meat slices recipes

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