Cooking Steps

1. 

   Step1:White corn flour. Stir while pouring with boiling water until there is no dry flour as shown in the figure. Cool slightly until it is not scalded, and then rub it with cooking oil until it is smooth. Stand still for 10 minutes.

2. 

   Step2:Mix the brown sugar and white noodles with your hands.

3. 

   Step3:Add sesame seeds and mix wel

4. 

   Step4:Hands are greased to prevent sticking. Divide the dough into equal small dough.

5. 

   Step5:Take a dose and press it into pieces. Put a spoon of stuffing into the left tiger's mouth. Slowly close the mouth and flatten it.

6. 

   Step6:Fill the pan with oil. Heat it and put in the sugar cake germ in turn. Fry until both sides are golden, then you can get out of the pan.

7. 

   Step7:Finished product