Mung bean with lees

Maodou:400g salt:1 spoon material:2 dried pepper:3, 4 marinade:3 tablespoons https://cp1.douguo.com/upload/caiku/3/7/0/yuan_371a43314b590c151b76f41a976200f0.jpg

Mung bean with lees

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Mung bean with lees

It's an appetizer in summer. It's easy to do.

Cooking Steps

Cooking tips:When boiled, add salt and cook together. Open the lid and cook to keep the green color of the beans. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mung bean with lees

Chinese food recipes

Mung bean with lees recipes

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