Braised eel

eel:three garlic:8 lobes left and right veteran:a few raw:a few sugar:a few salt:a few https://cp1.douguo.com/upload/caiku/f/c/8/yuan_fc5658b27c41a2f92dd26fd7deaed6c8.jpg

Braised eel

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Braised eel

Cooking Steps

  1. Step1:Put the eel and water in the pot. The water is better than the eel. When the water is about to boil, open the lid of the pot. Remove the floating powder. Put in cooking wine, spices and garlic. Change to medium heat. After five minutes, add salt, sugar, soy sauce and soy sauce. Heat until the soup is thick. Turn off the heat and leave the pot.

Cooking tips:There are skills in making delicious dishes.

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