Chinese Food
Braised sweet and sour tilapia
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Today is mother's day on May 10. There is always something in my heart that I can't say to my mother. My mother is always the one who silently gives without asking for return. I love you, mom. I also wish all the great mothers good health. Happy everyday.
Cooking ingredients
Cooking Steps
Step1:Wash the fish. Marinate with salt, cooking wine, ginger and soy sauce for half an hour. After marinating, fry in an oil pan until golden brown. Take out the plate.
Step2:Put oil, garlic, fried tomatoes in the pot, add tomato sauce and two tablespoons of raw meal water to make juice. Put pineapple, sugar, vinegar, oyster sauce, chicken essence, and pour the thick juice on the fish surface. A plate of braised sweet and sour tilapia is finished. I hope mom will like it
Cooking tips:There are skills in making delicious dishes.
