Braised tilapia

tilapia:8 tofu:8 scallion:half garlic:4-flap ginger:a large area pepper:8 salt:8 chicken essence:8 vinegar:8 raw:8 cooking wine:8 https://cp1.douguo.com/upload/caiku/a/0/f/yuan_a0261f4dcaae5e627695430b4c61223f.jpg

Braised tilapia

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Braised tilapia

Cooking Steps

  1. Step1:Prepare the accessories. Cut the onion into sections. Dice the garlic for use.

  2. Step2:Take three pieces of tilapia, wash them with water and dry the water on them. This time, we use the processed fish in the vacuum package sold in the supermarket.

  3. Step3:In a hot pot, cool the oil. Medium high heat. When the oil is 70% hot, fry the fish.

  4. Step4:Turn the fish over and fry until both sides are cooked. This step can effectively remove the fishy smell.

  5. Step5:Cut tofu into pieces. Fry in the same way until both sides are golden.

  6. Step6:Pour out the fried fish oil. Leave only a small part in the pan. Fire. Stir fried with onion, ginger, garlic, pepper.

  7. Step7:Fish. Tofu. It's slow. Don't spoil the fish. Seasoned wine, raw soy sauce, fried vinegar.

  8. Step8:Add water in the pot and finish the fish. Boil over the fire and collect the soup all the time.

  9. Step9:Out of the pot. Set the plate.

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised tilapia

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Braised tilapia recipes

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