Chinese Food
Fried rice with golden eggs
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Fried rice with eggs. It's very common and common. In the past, I always fried rice and eggs into a lump. Although the taste is OK, but the appearance is really ugly. In their own constant groping. Finally fry in the appearance. How to stir fry rice clearly? There are also some particular things in it. Children's shoes like fried rice with eggs. May as well have a look.
Cooking ingredients
Cooking Steps
Step1:Two eggs and four peppers. Because the person at home likes pepper very much (the pepper here can be changed into all kinds of vegetables according to their favorite taste, such as carrots, onions, peas, etc., and can also be added with all kinds of diced meat
Step2:There's a plate of rice left. It was specially reserved the night before yesterday. You can take part of the water in the refrigerator overnight
Step3:Shredded peppe
Step4:Beat eggs with a little sal
Step5:Stir fry the pepper to make it smel
Step6:And then take it out for backu
Step7:Wash the pot and heat it. Don't put any oil in it. Pour in the rice directly. Use the spatula to spread the rice
Step8:Keep turning. Keep pressing until the Rice doesn't have a sticky ball. Stir fry the rice until it's hot
Step9:Then add some oil. Keep turning the rice. Let the oil stick to each grain of rice
Step10:Then turn clockwise and pour in the egg liquid. Continue to stir fr
Step11:Stir fry until the egg is all wrapped in rice. No egg can be seen in the po
Step12:Then add some soy sauce and stir well. The saltiness of soy sauce is enough. No need to add salt
Step13:Finally, put the shredded chili into the fried rice and mix evenl
Cooking tips:1. The rice for making scrambled egg rice should be harder than usual. It's better to put it in the refrigerator overnight. 2. When the egg liquid is put into the rice, stir it with medium heat constantly, so as not to stick the pot and make the dishes delicious.
