Braised spare ribs

ribs:Jin green and red peppers:one each ginger:three pieces octagon:one chives:one dried pepper:3 veteran:1 spoon cooking wine:spoon raw:2 scoops crystal sugar:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/b/7/5/yuan_b7fd6cc7055c22c3cb266df9d8ab5085.jpg

Braised spare ribs

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Braised spare ribs

As long as the heart. There is love in the heart. You can make delicious food. Come and try.

Cooking Steps

  1. Step1:Blanch the ribs. Remove the smell of meat.

  2. Step2:Drain the ribs. Prepare the ingredients.

  3. Step3:Put some oil in the pot. Add ginger and star anise.

  4. Step4:Stir fry until golden. Add in the soy sauce, cooking wine and crystal sugar. Continue to stir fry until all are colored.

  5. Step5:Add water. No ribs. Put in red pepper. Cover the pot. Bring to a boil. Let it simmer for 30 minutes.

  6. Step6:When the soup becomes less, add green and red peppers, salt and stir fry.

  7. Step7:Collect the juice in a big fire. Just dish it.

Cooking tips:Spare ribs should be selected as much as possible. The taste is better when cooked. There are skills in making delicious dishes.

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How to cook Braised spare ribs

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Braised spare ribs recipes

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