Stewed white radish with beef

beef tendon:2 jin white radish:1 ginger:moderate amount beer:1 bottle octagon:1 salt:2 scoops soy sauce:moderate amount vinegar:a few garlic cloves:6 https://cp1.douguo.com/upload/caiku/b/0/c/yuan_b03b82bc7eda3c70d66ff79667e8804c.jpg

Stewed white radish with beef

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Stewed white radish with beef

Summer is coming. The children's exercise is heavy and physical consumption is high. At this time, they should supplement nutrition. Beef is rich in nutrition. Stewed beef tastes sweet. My son said that he likes to eat beef with taste. This dish is the most suitable.

Cooking Steps

  1. Step1:Spread the sliced ginger on the bottom of the stew (put more ginger

  2. Step2:Rinse the garlic slices for later us

  3. Step3:White radish hob cuttin

  4. Step4:Beef tendon and meat washing, blanchin

  5. Step5:Beer in one bottl

  6. Step6:Put garlic cloves and star anise into the stew po

  7. Step7:Then pour in the beef tendon. Add in a prepared bottle of beer, and then add some water. Add in 2 spoons of salt, proper amount of soy sauce, 1 spoon of MSG, and a little vinegar. Boil it over a large fire and stew it over a small fire

  8. Step8:After cooking for two and a half hours, put in the white radish and cook for half an hour in a small fire (the cooked beef is very tender. The child can also bite it.

  9. Step9:The delicious beef stewed with white radish is read

Cooking tips:If you like spicy food, you can add chili. Our children don't eat spicy food. Therefore, I seldom put chili in my cooking to make delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed white radish with beef

Chinese food recipes

Stewed white radish with beef recipes

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