Step1:A moment's submergence of whitebait shreds with salted sugar and egg whit
Step2:Ready to us
Step3:Wash the oil in the pan until it reaches 40% and slide the shredded silver carp out
Step4:Leave more oil, fry the eggs, put them in the dish, sprinkle the shredded silver carp on the eggs, and put some scallion on them
Cooking tips:There are skills in making delicious dishes.