Onion and bean skin

onion:8 Doupi:8 agaric:8 sliced meat:8 dried pepper:moderate amount soy sauce:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/f/3/f/yuan_f347dcae2644bc5aa4493cad40c653ff.jpg

Onion and bean skin

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Onion and bean skin

Cooking Steps

  1. Step1:Stir fried hot pepper po

  2. Step2:Stir fried pork slice

  3. Step3:When the meat is discolored, stir fry the onio

  4. Step4:Stir fry in agaric bean skin. Pour in proper soy sauc

  5. Step5:Put in the proper salt. You can get out of the pot

Cooking tips:Onion. Enjoy the reputation of Queen of dishes . Onion contains not only general nutrients, but also bactericidal, diuretic, lipid-lowering, anticancer and other bioactive substances. Some bioactive ingredients in onion can promote the excretion of sodium water from the kidney and have the diuretic effect. Onion has a variety of high physiological and medicinal value. It is highly praised as a multi-functional, lipid-lowering, blood-lowering, anticancer, nutritional and health food in nutritional therapy. Such a multi-functional Vegetables, coupled with the nutritious bean skin, the all-round dish in the kitchen was born. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Onion and bean skin

Chinese food recipes

Onion and bean skin recipes

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