Step1:Peel carrots. Cut hobs. Cut corn into small pieces. Cut ribs into small piece
Step2:Blanch the spareribs with boiling water, remove, wash and drain them
Step3:Add a little salad oil in the pot. Stir fry the chopped green onion and ginger. Add the ribs and stir fry for a while (I prefer to stir fry a little. Add the water to boil after the fragrance comes out). If you add water directly and boil the material directly, it's OK. It depends on personal preference. Add water (cover the spareribs with water). Bring to a boil over a low heat for about 1 hour. Add corn and cook for 10 minutes.
Step4:Finally, add carrots. Continue to cook for about 10 minutes. The carrots and corn will be cooked thoroughly. Add seasoning
Cooking tips:Because carrots are easy to ripen and rot, I choose to add them last. There are skills in making delicious dishes.