Cooking Steps

1. 

   Step1:Heat peanut oi

2. 

   Step2:Add a little pepper and stir fry until it smells like peppe

3. 

   Step3:Put the shredded potatoes into the pot. Continue to stir fry. Add white vinegar and sal

4. 

   Step4:Wait for the potato shreds to ripen. Add a little monosodium glutamate, take it out and put it on the plate