Chinese Food
Fish
(810761 views)
I also tried it once. I think it can be used as a diet recipe. It's delicious and oil-free. Although it's not good in appearance and taste, it's OK. It's spicy. Ginger can be put more.
Cooking ingredients
Cooking Steps
Step1:Marinate the fish with salt and white wine for about 10 minutes. Boil it in white water. Stir fry the red pepper and ginger with cooking oil. Add shallot and coriander. You can pour it on the cooked fish.
Cooking tips:There are skills in making delicious dishes.
