Chinese Food
Shrimp in tomato sauce
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In fact, Jiaozai comes up to communicate with others with the attitude of learning. This is the dish seen from the book. It's distributed and shared. I hope you can give me more tips.
Cooking ingredients
Cooking Steps
Step1:Remove the intestines on the back of the shrimp, peel the shell, and then put in 3 spoons of flour, 2 spoons of cooking wine, half of salt and marinate slightly. Cut the red pepper into small pieces, and beat up the egg
Step2:Heat the wok in oil. Then wrap the shrimp in the egg paste. Fry until it is 7 years old and remove
Step3:Leave a little oil in the wok. Stir fry the red peppers. Then put the shrimps in. Finally put all the seasonings in the wok and stir fry
Cooking tips:It doesn't have to be red pepper. It can be changed into carrot, green pepper, celery and so on. There are skills in making delicious dishes.
